New Orleans Style Brunch
Thursday, April 8, 2023,
10:30 am to 1:30 pm
Choice of Entrée- Shrimp and Grits, grilled peppers and onions with Creole Shrimp BBQ Sauce
Smoked Chicken and Mushroom Hash, Scrambled Eggs, and Hot Sauce Hollandaise.
Dessert- Beignets with Bananas Foster Sauce
$15 per person cost includes
admission into the house museum.
Please call 205-780-5656 for reservations.