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New Orleans Style Brunch

  • Thursday,  April 8, 2023, 
    10:30 am to 1:30 pm

  • Choice of Entrée- Shrimp and Grits, grilled peppers and onions with Creole Shrimp BBQ Sauce
    OR
    Smoked Chicken and Mushroom Hash, Scrambled Eggs, and Hot Sauce Hollandaise.

  • Dessert- Beignets with Bananas Foster Sauce

  • $15 per person cost includes
    admission into the house museum.

  • Please call 205-780-5656 for reservations.

 

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